Phytochemical screening, anticancer and antioxidant activities of Origanum vulgare L. ssp viride (Boiss.) Hayek, a plant of traditional usage

KOLDAŞ S., DEMİRTAŞ İ., Özen T., Demirci M. A., BEHÇET L.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, cilt.95, sa.4, ss.786-798, 2015 (SCI-Expanded) identifier identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 95 Sayı: 4
  • Basım Tarihi: 2015
  • Doi Numarası: 10.1002/jsfa.6903
  • Dergi Adı: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.786-798
  • Anahtar Kelimeler: Origanum vulgare ssp, viride, Origanum acutidens, phenolics, antioxidant, antiproliferative, ESSENTIAL OIL COMPOSITION, BLACK-SEA REGION, ROSMARINIC ACID, VOLATILE CONSTITUENTS, METHANOLIC EXTRACTS, RADICAL SCAVENGERS, LIPID-PEROXIDATION, PHENOLIC-COMPOUNDS, DERIVATIVES, TURKEY
  • Ondokuz Mayıs Üniversitesi Adresli: Evet

Özet

BACKGROUNDA detailed phytochemical analysis of Origanum vulgare L. ssp. viride (Boiss.) Hayek was carried out and the antioxidant activities of five different crude extracts were determined. The antiproliferative activities of the extracts were determined using the xCELLigence system (Real Time Cell Analyzer).