H. Temiz Et Al. , "The partial purification and properties of pepsin obtained from Turkey proventriculus," BIOTECHNOLOGY AND BIOPROCESS ENGINEERING , vol.12, no.4, pp.450-456, 2007
Temiz, H. Et Al. 2007. The partial purification and properties of pepsin obtained from Turkey proventriculus. BIOTECHNOLOGY AND BIOPROCESS ENGINEERING , vol.12, no.4 , 450-456.
Temiz, H., Aykut, U., Okumus, E., & Turhan, S., (2007). The partial purification and properties of pepsin obtained from Turkey proventriculus. BIOTECHNOLOGY AND BIOPROCESS ENGINEERING , vol.12, no.4, 450-456.
Temiz, Hasan Et Al. "The partial purification and properties of pepsin obtained from Turkey proventriculus," BIOTECHNOLOGY AND BIOPROCESS ENGINEERING , vol.12, no.4, 450-456, 2007
Temiz, Hasan Et Al. "The partial purification and properties of pepsin obtained from Turkey proventriculus." BIOTECHNOLOGY AND BIOPROCESS ENGINEERING , vol.12, no.4, pp.450-456, 2007
Temiz, H. Et Al. (2007) . "The partial purification and properties of pepsin obtained from Turkey proventriculus." BIOTECHNOLOGY AND BIOPROCESS ENGINEERING , vol.12, no.4, pp.450-456.
@article{article, author={Hasan Temiz Et Al. }, title={The partial purification and properties of pepsin obtained from Turkey proventriculus}, journal={BIOTECHNOLOGY AND BIOPROCESS ENGINEERING}, year=2007, pages={450-456} }